Special Buffets
(Special Buffets Require a Minimum of 30 People)

Buffets include three Salad choices, Relish Trays, Vegetable, Starch, Dessert, Rolls, Butter, Water, Tea and Coffee Your selection includes one choice from Group A and one choice from Group B

Group A

Group B

Baked Ham w/ Raisin Sauce $12.50

Baked White Fish w/ Fresh Dill Sauce $12.50

Chicken Breast $12.50
Choice of Teriyaki, Deep Fried or Grilled

Chicken Fried Steak Buffet $12.50

Grilled Chopped Sirloin w/ Mushroom Demi Glace $12.50

Roast Pork w/ Natural Pan Gravy $12.50

Roast Turkey and Dressing $12.50

Sliced Roast Beef $12.50
with Au Jus or Brown Gravy

Baked Lasagna Buffet

Beef Burgandy

Chicken ala King

Chicken Tetrazzini

Chinese Pepper Steak

King Ranch Casserole

Seafood Newburg

Carving Stations

Add a touch of class to any buffet with one of our superb Carving Stations as your
choice from Group A of our Special Buffets.

With your selcetion of prime cut meats, you will be provided an attendant to carve your selection
as your guests wait. To complete the experience, sauces are also provided to compliment
the meat selection.

Honey Glazed Pit Ham $15.50
Served with Cheddar Cheese Biscuit and Garlic Gravy OR Honey Bourbon Sauce and Lumberjack Rolls

Roast Steamship Round of Beef (100 or more) $0.00
Market Price plus carving fee Served with Creamed Horseradish and Lumberjack Rolls.

Smoked Turkey Breast $0.00
Market Price plus carving fee Served with Lumberjack Rolls, Mayonnaise, and Grey Poupon

Tenderloin of Beef $0.00
Smoked Beef Tenderloin served with a Garlic demi-glaze, Creamed Horseradish and Lumberjack Rolls Market Price plus carving fee